About This Trend

Tinga is a traditional Mexican dish made with shredded chicken cooked in a rich tomato-based chipotle sauce, often accompanied by sliced onions and served on tostadas with refried beans and various toppings.

The dish is currently trending due to its feature in numerous recipes and meal ideas, particularly for Cinco de Mayo celebrations, including innovative variations like sheet-pan Chicken Tinga Bowls and vegan Jackfruit Tinga Tostadas, showcasing its versatility and growing popularity in modern cuisine. .

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