About This Trend

丸亀製麺 is a popular Japanese udon noodle restaurant chain offering free toppings and condiments to enhance the dining experience.

The trend is gaining traction due to the recent expansion of their free topping options from 6 to 8 varieties, introducing わかめ (wakame seaweed) and しび辛ラー油 (spicy chili oil), starting from May 9, 2025. .

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